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Psari
A delicious way to prepare Black Grouper or another fish. |
Ingredients:
| 1 |
lb |
Black Grouper filets (Fresh) |
| 1/4-1/2 |
lb |
Feta Cheese (Cubed) |
| 3 |
Clove |
Garlic (Diced) |
| 1/2 |
Cup |
Olives |
| 1 |
Whole |
Peppers (Red or yellow, seeded and cubed) |
| 1 |
lb |
Tomatoes (Plum) |
| 1 |
Medium |
Vadilia Onion (Cut into lrg, 1/2" pieces) |
| 1/4 |
Cup |
White Wine |
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Directions:
- Cut the filets into approx. 1 1/2 inch cubes.
- Put all ingredients into a metal boat/sizzler.
- Splash to taste a very high quality extra virgin cold pressed olive oil (It has a nice buttery flavour).
- Put in oven until fish is slightly flakey.
- Serve scampi style in the boats and juices.
- Finish with the addition of cubes of Feta to taste.
- This is an outstandingly beautiful dish.
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Other Recipes:
Appetizers, Soups, Salads, Entrees, Desserts, Sides, Miscellaneous
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