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Greek Food - Recipe: U-Peel Em Shrimp

  U-Peel Em Shrimp
A simple but delightful recipe for preparing shrimp.

1 1/2 lb Jumbo Shrimp
1 Whole Lemons
1 Pinch Old Bay Seasoning (To taste)
1 A Little Olive Oil
1 Pinch Oregano (To taste)
  • Cook the shrimp with the Old Bay seasoning, or salt if not available.
  • Do not over cook.
  • When done, drain shrimp and place in a platter and drizzle a good grade of extra virgin olive oil and juice of 1 lemon, sprinkle with oregano.
  • Serve with Greek salad and a hard, crusty bread.

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