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Greek Food - Recipe: Brokolo me Domata

  Brokolo me Domata
Brocoli with tomato

1 Head Brocoli (Medium size)
4-6 oz Olive Oil
2 Medium Onion (Finely Chopped)
1-2 Pinch Pepper (To Taste)
2-3 Pinch Salt (To Taste)
3-4 Medium Tomatoes (Finely Chopped)
  • Remove and discard the leaves from the brocoli and cut the head into thick pieces.
  • Saute the onions in the oil over medium heat until transparent.
  • Add the brocoli, tomatoes, salt and pepper and a small amount of water.
  • Simmer for 50 minutes, but do not allow ingredients to become dry, add a little more water if necessary.

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